Air chilling system is placed between the eviscerating and packing area is designed to to approximately +4℃ with the help of forced cold air. The birds can be hung on different types .The international market for machinery used in the poultry slaughter industry is not particularly large and is characterized by only a few major players. Being big has limitations, especially with regard to flexibility and the ability to quickly respond to changes or specific needs in the market. On the contrary, Connect is a a small and agile connect company is able to react quickly to new market demands., chilled poultry meat without micro-organisms is a for poultry companies. Reacting to this market demand, the connect researchers came up with the solution.
A small company, was able to bring to the market place this unique water and air cooling system, the Air Chilling System. The excellent results were
internationally gave the company the ability to quickly establish a name in the market.Meanwhile, the company was again put to the test. When the staff of TopKip succeeded in developing a new stunning concept, The . The birds are secured and stunned via a head sensor device. The
amount of necessary current is determined by the resistance of the birds head. The result is a quick and suffering by the animals.Used correctly, connect lthat chicken products are of premium quality. Optimum machine speed and product safety are two concepts that have the highest priority new equipment. As the producer of the world's only in-line combined water-and air cooling system for chicken slaughter plants which is the highest standards